Pierre Touitou (ex-Vivant 2, Déviant) cooks minimal, sharply seasoned plates at a steel counter facing an open kitchen, in a former Japanese restaurant with black-and-white tiles. Le Fooding named it best "sophistroquet" of 2025.
- Address
- 19 Rue Saint-Roch, 75001 Paris
- Hours
- Tue-Fri 12:15-14:00, 19:00-23:00; closed Mon, Sat, Sun (Google hours via Wanderlog, 2026-10)
- Best time to go
- Afternoon, Evening · About 2 h
- Price
- À la carte EUR 55-80 (Le Fooding, 2026)
- Price level
- €€€
Details can change. Check hours and prices before you go.
Good to know
- Eat at the counter to watch the kitchen.
- Tuesday to Friday only, lunch and dinner.
- Sardines and the house harissa on beef tongue are recurring highlights in reviews.
