Bona Ventura

11th arr. (Oberkampf) · Paris

Ethanol

Éthanol

Local cuisine

The 2026 second address of Maxime Bouttier, chef of the Michelin-starred Géosmine next door, set in one of the oldest cobbler's workshops in the area. It starts as a wine bar with 400-plus references and turns into a table of sharing plates as the evening goes on.

Address
28 Rue Jean-Pierre Timbaud, 75011 Paris
Hours
Wed-Fri 17:30-24:00; Sat 12:00-14:00, 17:30-24:00; Sun 12:00-17:00; closed Mon, Tue (Google hours via Wanderlog, 2026-10)
Best time to go
Evening · About 2 h
Price
Wine by the glass EUR 10-16, cocktails EUR 14, plates EUR 11-29; about EUR 100 per person with wine (Sortir à Paris, 2026)
Price level
€€€

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Details can change. Check hours and prices before you go.

Good to know

  • Sortir à Paris recommends three to four plates each: the rillettes croquettes with tarragon ravigote, the Normandy beef tournedos with green-pepper sauce, the sweetbreads.
  • Open Wednesday to Sunday, with weekend lunch too (Sortir à Paris).
  • A good fallback when Géosmine is full.

Nearby

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